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Sel Gris (4.0 ounces)

$5.95
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Complex mineral composition and high moisture content make this salt a delicious choice for bringing out bold and complex flavors in your food; Sel gris can be used as a cooking or finishing salt.

Size: 4 oz.

Cooking Notes:

  • steak
  • beets, turnips and root veggies
  • mushrooms
  • complex dishes
Ingredients:

Sea salt

Origin:

Guérande, France