Save the Bay Spice Blend (4.0 ounces)

An original twist on a popular Maryland spice blend; use on crab cakes, steamed shrimp, fish, and even in Bloody Marys.Size: 8 oz. Cooking Notes: Steamed crabs, shrimp, lobster, fried chicken, deviled eggs, Bloody Mary Ingredients: Sea salt,...

Jamaican Me Crazy Spice Blend (4.0 ounces)

A fragrant & spicy Jerk seasoning is a bit of bitten track, gives BBQ and grilling a Caribbean flavor twist and add a lively Caribbean flavor to meats, poultry, fish, seafood, vegetable dishes.Ingredients: Paprika, Onion, Garlic, Cane Sugar, Sea Salt,...

Chimichurri Rub (4.0 ounces)

A traditional Argentinian dry rub, perfect for grilling steaks or creating a marinade.Size: 4 oz. Cooking Notes: Meat, seafood, pizza, vegetables, salads, dressings Ingredients: Parsley, Onion, Oregano, Cilantro, Garlic,Red Chili, Basil,...

Chinese Five Spice Blend (4.0 ounces)

Chinese spice blend based on the ancient desire for balance. All five flavors combine for equal portions of yin and yang in every dish! Cooking Notes: poultry, seafood, tofu, fried foods, stews Ingredients: Cinnamon, ginger, anise seed, star...

Ethiopian Berbere (4.0 ounces)

A traditional spice blend used in Ethiopian and Eritrean cooking; Deliciously spicy and robust!Size: 4 oz. Cooking Notes: Lentils, stews, lamb, dry rubs, pasta sauce Ingredients: Paprika, sea salt, cayenne, fenugreek, coriander, cumin, black...

Falafel The Wagon (4.0 ounces)

A unique blend of spices perfect for making Falafel and other cuisine of the Middle East.   Cooking Notes: For Mediterranean veggie burgers Ingredients: Coriander, cumin, granulated garlic, allspice, black pepper, parsley, granulated onion, red...

Southwestern BBQ Spice Blend (4.0 ounces)

Just the right amount of Southwestern spice to heat things up from the grill to family taco night. Cooking Notes: Eggs, vegetables, salads, beans, ground beef, chops, and BBQ dishes Ingredients: American chili, spanish paprika, corriander,...

Louisiana Crab & Shrimp Boil (3.0 ounces)

Send the mouthwatering flavors of the South into your shellfish dish with this divine blend. Cooking Notes: Season and boil crawfish, shrimp, lobster, crab Ingredients: Mustard seed, dill seed, bay leaves, red pepper, black pepper, and...